«December - February» Ground Fish / Local Production Premium Golden Eye Snapper Course 6480 yen (tax included)
- Reservation deadline
- Two days before 22 o'clock before the desired store date
- Available days for reservation
- Monday - Sunday - Public holidays - Holidays
※ You can also drink all-you-can-drink for 2 hours (LO 90 minutes) at + 1600 yen (tax excluded)
【Ground Fish Premium Course】
◆ Appetizer alcoholic sauce 3 pcs
◆ ground fish 10 squares
◆ Mutsu Salt-grilled · Oyster pickled
◆ boiled with Shizuoka pork
◆ Root vegetable salad in winter
◆ Kimme Sea braise or golden eyed sea bream served hotpot
◆ marbled Shizuoka Wagyu beef loinsteak
◆ Deep-fried ground fish
◆ 4 different types of handfuls
※ It is attached with 2 hour free all you can drink + 1600 yen (tax excluded).
※ Please acknowledge that the contents may be changed by fishing
※ Please confirm the number of people two days in advance.
(I will go to the confirmation phone, if I can not confirm it will be canceled.)
Cancellation on the day will be borne by the full amount.
All drinks are all 30 minutes ago Last order
※ Cancellation of course course is due to service course, we will drink 1000 yen drink fee.
※ Please cancel all cancellations one week in advance.Cancellation fee will be charged after that.
* Reservations at the head office or private room hope are available from 6000 yen.
※ The location of the banquet will be a navel belly or a navel main store.