«March - May» Spring taste Sakura course 5400 yen (tax included)
- Reservation deadline
- Coming up to 2 days before 22:00 of the desired date
+ 1600 yen (tax excluded) and changeable course with all-you-can-drink 2 hours! You can also make courses according to other budgets ♪
【Spring Taste Sakura Course】
◆ Three small bowls
◆ On special occasions 14 bowls made
◆ Mana bonito with Saikyo baked and shellfish
◆ Calico salted with chicken
◆ Spring cabbage and soup tailoring
◆ Cherry Blossoms with Sakura Bai and Saigo Temple
◆ Deep-fried seasonal fish and bamboo shoots
◆ Sushi 4-kan
※ 2 hours with unlimited drinks 7000 yen (tax included)
※ 2 hour premium all you can drink 8000 yen (tax included)
☆ You can make a cooking course according to your budget!
※ Please confirm the number of people two days in advance.
(I will go to the confirmation phone, if I can not confirm it will be canceled.)
Cancellation on the day will be borne by the full amount.
※ Please cancel all cancellations one week in advance.Cancellation fee will be charged after that.
* Reservations by requesting private rooms are available from 6000 yen.
※ This course is until May, but we will prepare according to your request.
※ The location of the banquet will be a navel belly or a navel main store.